I love a good chex mix snack. Some chex mix recipes are all about the salty flavor, while others are sweet. This Crockpot Chex Mix recipe is just the perfect mixture of salty and sweet. It's great to have around for a snack mix at a party, for a holiday neighbor gift, or just to snack on at your house. Using a slow cooker to make this chex mix recipe makes it easy to prepare while you're doing other things. This crockpot chex mix recipe is a winner for sure.
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See the full recipe at the bottom of this post for the full ingredient list. Don't forget to print it out and make it for yourself.
First, you'll place Chex cereal, pretzels, Cheerios, and peanuts in a large crockpot.
Stir it to make an evenly distributed mix.
Melt the butter and pour over the chex mix in the crockpot.
Stir. Then, sprinkle half of the brown sugar on top. Stir again and add remaining half of brown sugar.
Drizzle on the honey, vanilla and cinnamon (if using).
Give the whole thing one final stir and then warm it in the crockpot on low for 2 hours, stirring approximately every half hour.
Serve warm or cold.
If you like this recipe, then you're sure to like these Cinnamon Sugar Pretzels for another addictive snack recipe perfect for parties, neighbor gifts, or a special snack at home.
Crockpot Chex Mix
Sweet and salty perfection. The perfect snack mix for a party, holiday neighbor gifts, or just to snack on at your house.
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
- 10 cups Chex cereal, (one small box)
- 2 cups Mini pretzels
- 1 cup Honey Nut Cheerios cereal
- 1 cup Peanuts
- ½ cup Butter, (melted)
- ⅓ cup Brown Sugar
- ¼ cup Honey
- 2 tsp Vanilla
- 2 tsp Cinnamon, (optional)
- Place Chex cereal, pretzels, Cheerios, and peanuts in a large crockpot. Stir it to make an evenly distributed mix.
- Melt the butter and pour over the chex mix in the crockpot. Stir.
- Sprinkle half of the brown sugar on top. Stir again and add remaining half of brown sugar.
- Drizzle on the honey, vanilla and cinnamon (if using).
- Give the whole thing one final stir and then warm it in the crockpot on low for 2 hours, stirring approximately every half hour.
- Serve warm or cold.
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Serving Size:1 handful
Amount Per Serving: Calories: 193Total Fat: 9gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 12mgSodium: 252mgCarbohydrates: 27gFiber: 2gSugar: 9gProtein: 4g
Nutrition information isn't always accurate.
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